The typical Abruzzo restaurant Font'artana awaits you in Picciano to let you taste some of the most sought after specialties of the Picciano cuisine.

The friendliness and hospitality of the  our staff, will accompany you to make you spend a few hours  in company cheered by good food and a healthy one  convivial atmosphere.

The restaurant is a point of reference not only for the Abruzzesi  to contribute to making Abruzzese cuisine known in Italy and in the world,  making an agreement  many of the most accredited  critics of Italian cuisine,

All dishes are prepared with selected ingredients and locally produced for this reason the seasonality of our menus is one of our prerogatives.

The restaurant seats about 60 in a warm and welcoming environment, with attention to detail. It is possible to use the outdoor garden during the summer.

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Our menus are seasonal and always highly sought after. It is possible to taste the rich hot and cold appetizers, first and second always varied and particular.

The environment is warm and welcoming, designed both for a romantic evening, for a family occasion or to celebrate a ceremony or special occasion.

The kitchen is managed by the owner Antonio with his wife Cristina and the precious collaboration of grandmother Concetta who revives the true traditional cuisine of Abruzzo in every dish.

Our menus are seasonal and always highly sought after, it is  It is possible to taste the rich hot and cold appetizers, first and second always varied and particular.

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Typical Abruzzese Restaurant
Piazza Duca degli Abruzzi, 8 
65010 Picciano (PESCARA) 
Abruzzo - Italy

Reservation recommended -  Closed on Tuesday

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phone   +39 085.82.85.451 
e-mail  info@fontartana.it
web  www.fontartana.it